Prestige Collection - Riesling - Vendange tardive - Wine

Riesling - Vendange tardive
Riesling - Vendange tardive


Luxembourg 100% Riesling Particularity: only the wines with a natural sugar concentration of at least 220 gr / lt can be classified as "vendange tardive".


Manual harvest. Berry selection, fermentation lasting a few weeks to a few months in small stainless steel vats.

Tasting Notes

Great Riesling concentration with good residual sugar balanced by a fine acidity. A rare wine seldom exceeding 150 litres per harvest.

Serving suggestions

To be savoured by itself or with a fruit dessert light in sugar.


Store the bottles horizontally. Ready for drinking now. Good ageing potential for several decades.

Technical Data

Packaging: cardboard boxes - bottles are horizontally packed Cases: 6 x 37,5cl

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